Bangkok food and drink
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EventThe Maestro 4.0: WHERE FRANCE'S CULINARY MASTERS UNITE at Signature Bangkok
The Maestro 4.0: WHERE FRANCE'S CULINARY MASTERS UNITE 29 - 31 October 2026 | 6 - 10 PM Experience an exclusive collaboration by four distinguished French culinary masters, led by Chef Thierry Drapeau of Signature Bangkok, alongside 3 guest chefs St...
Specialspecial
1 June – 30 September Maison Dunand presents its Summer Menu: a lighter expression of the Alps in its warmest season. . Fresh dairy, alpine herbs, wild greens, and mountain vegetables shaped by altitude and sun. . ✳️ Every Wednesday Le Sentier (The Tr...
SpecialNow - 30 September 2026 at Le Du Kaan
Rainy season, elevated. ☔✨ Experience contemporary Thai dining above the clouds at Le Du Kaan. 🗓️ Now - 30 September 2026 🕒 Dinner | 17.00 - 22.30 hrs. 🕒 Selected dishes for lunch | 11.30 - 14.30 hrs. Reserve your table now. 🚄 BTS Chongnonsi, Parkin...
Restaurants in Bangkok
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The Most Recommended Restaurants in Bangkok
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The Most Recommended Cafes in Bangkok
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The Most Recommended Bars in Bangkok
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Find your corner of Bangkok
Samphanthawong & Chinatown
Yaowarat anchors Samphanthawong’s Thai-Chinese appetite: peppery noodles, seafood and sweets, with side streets that deserve a slower look.
Bang Rak
Bang Rak connects Charoen Krung’s old streets with river-facing dining, placing a quick rice meal and a slower evening within the same district.
Phra Nakhon
Bangkok’s old city makes room for an appetite between landmarks, with specialist noodle meals, cafés and the pad thai tradition around Pratu Phi.
Watthana
Watthana’s Sukhumvit side streets make space for a considered dinner, from shared Thai cooking to cafés and restaurants around Thong Lo and beyond.
Restaurant leaderboards —
ranked by mates and locals
Explore the most loved venues in Bangkok.
No.VenueAboutAddressPhone
01.etchaEuropean, RestaurantSkip predictable hotel dining—the draw in Ratchathewi sits seven floors up at the Chatrium Grand. Etcha matches Italian technique with Thai terroir across tasting menus of 11 to 13 rounds. Bangkok diners point to Chef Giacomo Primante’s appetite for off-beat combinations: Thai rock lobster wrapped in dehydrated jellyfish, charcoal stingray with roasted black leek, or sweetbread balanced with tamarind. Diners spread butter from the kitchen's cow, Mesa, onto warm brioche served on local ceramics. Midway through, the team leads guests into the coolers and pantry to inspect ingredients firsthand, followed by wine pairings from an award-winning sommelier.7th Floor, Chatrium Grand Bangkok, 728 Thanon Phetchaburi, Khwaeng Thanon Phetchaburi, Khet Ratchathewi, Krung Thep Maha Nakhon 10400, Thailand+66 2 126 7999
02.Iris & Wild Iris @SOItalian, RestaurantHigh over Sathon Road, Iris & Wild Iris @SO delivers panoramic skyline views and sleek lounge energy. Window seats overlook Lumphini Park and the sweep of Krung Thep at night. Regulars single out the hospitality—an easy, attentive service mind from the floor team that keeps the room calm and comfortable. Come Saturday, a live DJ works the decks with an easy groove kept at a volume you can actually talk over. Plates come out from Chef Sun's kitchen while the city lights flicker below.2 N Sathon Rd, Si Lom, Khet Bang Rak, Krung Thep Maha Nakhon 10500, Thailand+66 2 624 0000
03.Kuma no Yakitori BangkokJapanese, RestaurantPunch a numeric code into the unmarked door at Rain Hill and slip straight into Bangkok’s sharpest poultry counter. Diners head here for Chef Yoshinari Takagi’s multi-course chicken omakase—skewer after skewer grilled live over charcoal with unwavering focus. No street-stall shortcuts. Pure shokunin discipline drives the pacing, delivering crisp skin, seared thighs, and juicy heart alongside curated Japanese wine pairings. Between courses, the team breaks down every cut with quiet precision before the night winds down over bowls of egg-slicked rice.1F, Rain Hill, 777 ซอย สุขุมวิท 47 แขวงคลองตันเหนือ เขตวัฒนา กรุงเทพมหานคร 10110, Thailand+66 2 258 6173
04.Namsu Shan IzakayaModern Shan, RestaurantA modern shan, restaurant serving great food.Level 2, Baan Trok Tua Ngork, 306 Thanon Santiphap, Pom Prap, Pom Prap Sattru Phai, Bangkok, 10100, Thailand+66971094699
05.PavilionAsian, RestaurantPavilion at Dusit Thani sets the bar for Bangkok Sunday brunch with iced seafood and authentic Thai dishes dialed for local palates. The spread balances a generous buffet with made-to-order taster portions delivered straight to your table—letting you tour the menu without filling up early. Regulars appreciate the uncompromised regional spice profiles alongside fresh shellfish, creating an experience that feels genuinely aroi mak. The floor team runs with near one-to-one presence, clearing plates quickly and staying several steps ahead of your table throughout the afternoon.G Floor Dusit Thani Bangkok, 98 Thanon Rama IV, Si Lom, Khet Bang Rak, Krung Thep Maha Nakhon 10500, Thailand+66 2 200 9000