Restaurant

Patonggo Cafe

246 Thanon Phra Sumen, Khwaeng Talat Yot, Khet Phra Nakhon, Krung Thep Maha Nakhon 10200, Thailand

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Find Patonggo Cafe

246 Thanon Phra Sumen, Khwaeng Talat Yot, Khet Phra Nakhon, Krung Thep Maha Nakhon 10200, Thailand

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HoursMonday: 8:30 AM – 6:00 PM Tuesday: 8:30 AM – 6:00 PM Wednesday: 8:30 AM – 6:00 PM Thursday: 8:30 AM – 6:00 PM Friday: 8:30 AM – 6:00 PM Saturday: 8:30 AM – 6:00 PM Sunday: 8:30 AM – 6:00 PM

*Opening hours may differ during holidays.

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About Patonggo Cafe

Right off Phra Sumen Road, Patonggo Cafe transforms standard morning crullers into warm, grilled desserts paired with pandan dip and coconut ice cream. Bangkok food lovers skip the sleepy breakfast routine for these crispy, golden dough sticks—charred over heat and stacked beside cold treats or savory chicken rice. Fans turn over tables in the airy corner room under whirring ceiling fans, soaking in street breezes rather than sealed-in AC. The owner often weaves between tables himself, joking with patrons, torching pork barbecue, or showing newcomers how to plunge hot patonggo right into iced Thai tea. Wonton soup and tender pork with rice round out low-cost orders before visitors head out into the Banglamphu neighborhood.

  • Signature Patonggo: Freshly grilled dough sticks paired with rich pandan dip, condensed milk, or sundaes topped with ice cream.
  • Savory Standouts: Comforting savory plates like spicy Thai chicken rice, wonton soup, and sliced barbecue pork keep meals hearty and low-cost.
  • Personal Owner Hospitality: The energetic owner regularly works the room, demonstrating dipping tricks and torching pork table-side.
  • Breezy Corner Setting: A fan-cooled corner dining room captures natural street breezes opposite Wat Bowon in Banglamphu.

What's On at Patonggo Cafe

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Patonggo Cafe

Discover why diners visit Patonggo Cafe for inventive crullers, hearty Thai-Chinese meals, and memorable local hospitality.

  • Creative Cruller Dessert Pairings

    Warm grilled patonggo crullers are reimagined into dessert sets paired with ice cream scoops or rich coconut pandan dips.

    Almost all of the food on the menu was delicious, but the most unexpected one was the combination of Chinese crullers (cakue) and ice cream.

    Aisyi Syafikarani
  • Affordable Thai-Chinese Savory Staples

    Beyond sweet dough sets, the kitchen serves flavorful mains including fresh wonton soup, tender chicken rice, and roasted meats at budget-friendly rates.

    What a pleasure to find such a place where the food is cheap AND tasteful! We took the soft spring rolls, mixed pork with rice and classic patonggo, every meal was balanced in flavor and spices.

    Elise Clerfayt
  • Hands-On Food Pairing Demonstrations

    The lively owner personally visits tables to show guests unique dipping techniques, like pairing crullers with chilled drinks or broths.

    คุณปู่น่าจะเป็นเจ้าของร้าน มาแนะนำอาหารวิธีทานปาท่องโก๋แบบใหม่ๆ น่ารักมาก

    Audy Adhinan
  • Warm and Entertaining Owner Hospitality

    Visits are elevated by interactive hospitality, including tableside torching performances and enthusiastic greetings that delight guests.

    The owner is a treasure, so lovely and personable. He came to our table to provide recommendations and he is just such a lovely guy.

    Diego Zavalija
  • Convenient Historic Old Town Stop

    Located on a corner opposite Wat Bowon in Banglamphu, it provides an easy breakfast or afternoon stop when exploring Old Town Bangkok.

    The café opens early in the morning, making it perfect for breakfast.

    Pratyay
  • Open-Air Street Cafe Atmosphere

    The breezy corner dining room relies on natural airflow, ceiling fans, and street views rather than sealed, artificial cooling.

    The possitive thing is also that its not air conditioned so you wont get sick as everywhere else 😒😒 but its not too hot inside since they are using fans.

    Vladimir Hlacina

Other favorites

Complementary soups, noodles, and refreshing drinks

  • Pandan Thai milk tea

    The pandan Thai milk tea was incredibly refreshing

    Chongli Huang
  • ก๋วยเตี๋ยวหลอดโบราณ

    ก๋วยเตี๋ยว​หลอดโบราณ​แนวจีนๆไส้แปลกไม่เคยทานแต่อร่อย

    Sajee c (Jee)
  • Wonton soup

    the wonton soup stood out as my favorite—a refreshing, warm, and absolutely delicious bowl of goodness

    Pratyay
  • Tom yum de costillas

    Tom yum de costillas ( lo he pedido xq no lo había visto en otros sitios)

    Sonia R.

Beyond the menu

Memorable tableside hospitality and creative cruller combinations at Patonggo Cafe

  • Table-side Cruller Dunking Tutorials

    The venue's owner actively visits tables to demonstrate signature eating techniques, such as dunking crullers directly into iced Thai tea or soy milk for an unexpected warm-and-cold contrast.

  • Live Blowtorch Pork Presentations

    When serving barbecued pork dishes, the owner brings out a blowtorch to perform a live searing show directly at patrons' tables.

  • Engaging Personal Owner Hospitality

    The owner provides playful, hands-on hosting by actively seating guests, offering tailored recommendations, and bantering directly at the tables.

  • Custom Ice Cream & Cruller Sundae Pairings

    Crullers are adapted into ice cream sundaes, combining freshly grilled dough sticks with scoops like Thai coffee, coconut with fruit pieces, or blueberry cheesecake.

Before you head over

Practical advice on parking, seating comfort, and ordering at this Banglamphu corner cafe

  • Open-Air Dining and Cooling

    The cafe is an open-air corner space cooled by fans rather than enclosed air conditioning, making breezy fan-side seating best during warmer hours.

  • Nearby Municipal Parking

    Street parking is unavailable directly at the shop; use the nearby Bangkok Metropolitan Administration (BMA) municipal parking structure.

  • Table Turnover and Eating Guidance

    Expect high customer turnover during peak hours, and follow the charismatic owner's table-side demonstrations on dipping crullers into cold drinks or soups.

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