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Restaurant

Sühring

10 Soi Yen Akat 3, Khwaeng Chong Nonsi, Khet Yan Nawa, Krung Thep Maha Nakhon 10120, Thailand

Recommended by 54 people

Updated

Find Sühring

10 Soi Yen Akat 3, Khwaeng Chong Nonsi, Khet Yan Nawa, Krung Thep Maha Nakhon 10120, Thailand

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+66 2 107 2777
HoursMonday: Closed Tuesday: Closed Wednesday: 6:00 – 10:00 PM Thursday: 12:30 – 2:30 PM, 6:00 – 10:00 PM Friday: 12:30 – 2:30 PM, 6:00 – 10:00 PM Saturday: 12:30 – 2:30 PM, 6:00 – 10:00 PM Sunday: 12:30 – 2:30 PM, 6:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Sühring

Tucked into a quiet Yen Akat villa, twin chefs Mathias and Thomas Sühring rewrite regional German heritage into a playful, sunlight-dappled tasting menu. Forget dense European clichés. Diners settle into the glasshouse overlooking lush garden greenery, watching hours slip away across an unhurried sequence of delicate family memories. The kitchen reimagines nostalgic staples through dishes like cured fish, truffled Spätzle, and hay-aged duck, while a dedicated beverage flight pairs deep-cut German wines or house-formulated botanical infusions. Service moves with a quiet, easy warmth—culminating in sweet mementos straight from their grandmother's recipe book, like Oma Christa's Eierlikör poured at the close.

  • Modern German Heritage: Twin chefs reinterpret nostalgic childhood recipes into modern, delicate courses like hay-aged duck and truffled Spätzle.
  • Glasshouse Garden Villa: A restored villa with garden views and an airy winter garden glasshouse that keeps multi-course dining relaxed and intimate.
  • Regional Wine & Botanical Pairings: A sommelier team pours deep-cut German regional wines alongside custom-blended botanical non-alcoholic creations.
  • Unrushed Hospitality: Attentive, soft-spoken staff pace the multi-hour meal naturally, offering kitchen views and thoughtful accommodation.
RestaurantGermanGerman restaurant

What's On at Sühring

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Distinctive Advantages

Why diners choose Sühring for extraordinary culinary occasions

  • Modern Reinterpretation of German Heritage

    Multi-course menus reimagine regional German comfort dishes and family recipes into an intricate fine dining progression.

    Each dish was refined and beautifully executed, subtly weaving in German elements that felt remarkably light and elegant rather than heavy.

    Grace G

  • An Unhurried Multi-Course Progression

    Thoughtfully composed courses and detailed storytelling unfold over several hours without feeling rushed or prolonged.

    It’s the way every element comes together to create an experience that makes hours pass by without you even noticing.

    Norah S

  • Sophisticated Comfort Without Pretension

    Guests enjoy world-class fine dining in a relaxed villa setting that feels personal, cozy, and completely devoid of stuffiness.

    Homey yet Sophisticated

    นาย กาแฟ

  • Warm and Gracious Hospitality

    Gentle, caring hospitality and personal kitchen visits create genuine warmth throughout the meal.

    Every course was introduced in a friendly and approachable way, making the experience feel personal rather than formal.

    Sireethorn R

  • Curated Botanical and Regional Wine Pairings

    Sommeliers offer insightful pairings featuring German regional labels alongside meticulously formulated house botanical non-alcoholic flights.

    Even more satisfied with the non-alcoholic beverages served, they are quite fascinating to cut the taste and to emulsify all the flavors into a set of great combinations.

    Jaja Srisawan

  • Thoughtful Dietary Customization

    The culinary team accommodates individual dietary requirements and personal preferences with seamless, proactive substitutions.

    They tell you the ingredients they will use, and you have to tell them about your food dislikes and allergies, then the chef will substitute with alternative ingredients.

    bo kapp

Signature courses from the German fine dining journey

  • Duck

    And the duck was soooo good!

    Yaifai Choedthammatorn

  • Spätzle

    super Spätzle, viel schwarzer Trüffel, top.

    Gregor Kloepfer

  • Brotzeit

    Sowohl Anrichtung als auch das kreative Konzept überzeugen!

    Gregor Kloepfer

  • Lamb

    เมนูที่ประทับใจที่สุดคือ Lamb เนื้อนุ่มละลายในปาก แทบไม่มีกลิ่นแกะเลย หากไม่ได้บอกว่าเป็นแกะ คงนึกว่าเป็นเนื้อลูกวัว เพราะเนื้อสัมผัสละเอียดและรสชาติละมุนมาก เชฟทำได้ยอดเยี่ยมจริง ๆ

    MydestinyMikel

Other favorites

Dessert traditions and curated beverage pairings

  • Omas Eierlikör

    Gang 13: Omas Eierlikör: Nach altem Rezept gemacht, nett konzipiert, konnte sogar einen Blick in das alte Rezeptbuch erhaschen.

    Gregor Kloepfer

  • Schwarzwälder Kirschtorte

    ของหวานก็เป็นอีกหนึ่งไฮไลต์ โดยเฉพาะ Schwarzwälder Kirschtorte (Black Forest Cake) สูตรต้นตำรับเยอรมัน อร่อยมาก รสชาติลงตัวที่สุดเท่าที่เคยทานมา

    MydestinyMikel

  • Botanical Drinks

    highly recommend to try their botanical drinks

    Napatcha [Atomic] Kliangpradit

  • Wine Pairing

    I highly recommend opting for the wine pairing, as it enhances each course and adds another layer of enjoyment to the meal.

    Tanasit Saikeaw

Beyond the menu

Thoughtful gestures and personal interactions that elevate modern German dining in Bangkok.

  • Personal Kitchen Visits & Chef Meetings

    Guests are welcomed into the kitchen to meet twin chefs Mathias and Thomas Sühring and take photos together after witnessing the brigade at work.

  • Attentive Dietary Adjustments & Unprompted Replacements

    Service staff pay close attention to subtle guest reactions at the table, proactively replacing disliked items with complimentary substitute dishes without being asked.

  • Milestone Celebration Cakes

    Celebration bookings receive special touches such as custom celebratory cakes and tailored menu accommodations to honor milestone events.

  • Oma Christa's Family Recipe Book

    Courses draw on personal heritage, including a classic eggnog course prepared from an ancestral family recipe where diners can glimpse the handwritten notebook.

Before you head over

Practical dining advice to help you prepare for and enjoy your tasting menu experience at Sühring.

  • Plan for an unhurried 2 to 4 hour meal

    Expect a leisurely tasting progression lasting between 2 and 4 hours, and plan your schedule accordingly so you can comfortably savor each course.

  • Communicate dietary requirements in advance

    Inform the restaurant in advance about food allergies or dislikes; the kitchen easily accommodates preferences and substitutes ingredients seamlessly.

  • Explore specialized wine and botanical pairings

    Consider botanical non-alcoholic drink pairings or German regional wine flights to complement the flavor profiles of the tasting menu.

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