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Restaurant

Ba hao 八號

8 ซ. นานา Khwaeng Pom Prap, Khet Pom Prap Sattru Phai, Krung Thep Maha Nakhon 10100, Thailand

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Find Ba hao 八號

8 ซ. นานา Khwaeng Pom Prap, Khet Pom Prap Sattru Phai, Krung Thep Maha Nakhon 10100, Thailand

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+66 62 464 5468
HoursMonday: 5:00 PM – 12:00 AM Tuesday: 5:00 PM – 12:00 AM Wednesday: 5:00 PM – 12:00 AM Thursday: 5:00 PM – 12:00 AM Friday: 5:00 PM – 1:00 AM Saturday: 5:00 PM – 1:00 AM Sunday: 5:00 PM – 12:00 AM

*Opening hours may differ during holidays.

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About Ba hao 八號

Slip past the noise of Yaowarat into Soi Nana—Ba hao trades street chaos for dim red lighting, vintage wood, and Chinese bar bites. Chinatown regulars grab counter stools to trade banter with bartender Pun while duck wontons arrive slick with chili sesame oil. Rich braised pork belly tucks into soft steamed buns, paired alongside crisp tofu crackers with tart Asian pear salsa. Behind the bar, house pours showcase local herbal infusions like yadong, running drinks until midnight while the kitchen keeps cooking late into the evening.

  • Cinematic Shophouse Aesthetic: A restored Chinatown shophouse cloaked in dim red light, offering quiet intimacy away from the neighborhood bustle.
  • Inventive Small Plates: Taiwanese-inspired small plates like chili sesame duck wontons, braised pork belly mantou, and pear salsa tofu crackers.
  • Botanical & Asian Spirits: Craft drinks spotlight regional profiles and Chinese infusions alongside spirits like herbal yadong, helmed by bartender Pun.
  • Intimate Counter & Patio: A compact downstairs bar and sidewalk seating that fill fast from early evening until midnight.
RestaurantBarChinese restaurantRestaurant

What's On at Ba hao 八號

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Guests Choose Ba hao 八號

Why guests choose this Soi Nana shophouse for memorable cocktails and small plates—reserve your table in advance to secure your spot.

  • Atmospheric Shophouse Immersion

    Behind an unassuming entrance on Soi Nana, Ba hao creates a transportive mood with dim crimson illumination and preserved heritage shophouse architecture.

    Inside it is all dim red light and old shophouse bones, the kind of room that makes you lower your voice without meaning to.

    Jash Jacob

  • Inventive Asian Spirit & Flavor Pairings

    The bar showcases thoughtfully composed Asian-forward craft cocktails incorporating regional spirits like Baijiu, balanced alongside vegetarian and Chinese tapas plates.

    They serve drinks that are carefully crafted and not gimmicky. They even had Baijiu, which is one of my favorite spirits, and vegetarian options on the menu.

    Lauren Rosa

  • A Grounding Chinatown Sanctuary

    Set just off the bustling Chinatown streets, the venue functions as an intimate hideaway offering restorative calm and distinct vintage character.

    Tucked right into the middle of all the chaos, this place feels like a hidden pocket of calm with character.

    Bob

  • Heartfelt Hospitality & Bar Rapport

    Warm, humorous, and attentive bar hospitality ensures guests feel like returning regulars, turning an evening out into a genuinely memorable personal encounter.

    A special thank you to Pun and Fron (great barmans) whose kindness, humour and impeccable service made every visit feel like catching up with old friends.

    maija disseau

  • A Reliable Anchor for Entertaining Visitors

    Its renovated shophouse design and Shanghai speakeasy ambiance make it an effortless first choice when entertaining out-of-town guests and showing off Bangkok's nightlife.

    It is a go-to spot whenever we have visitors. Like us, they fall in love with the intimate, sexy, old Shanghai speakeasy vibe of the interiors and the overall building, a renovated shophouse.

    Steve Meng Yee

  • A Vibrant Setting for Dates & Catch-ups

    Balancing energy with intimacy, the room sets an ideal backdrop for romantic date nights and close-knit group conversations over drinks and shareable plates.

    It's cozy but lively, a great place for a date or to hang out and chat with friends.

    John Tinsworth

Signature Chinese tapas and craft cocktails frequently highlighted by guests.

  • Duck Wontons

    we loved the duck wontons. the skin was super silky!

    melbfoodieee

  • Pork Belly

    The pork belly is a must try.

    rachelle tran

  • Bob Shuo Cocktail

    the signature cocktail I ordered, the Bob Shuo, was superb.

    John Tinsworth

  • Dan Dan Mian

    food is to die for (try the dumplings and the dan dan mian).

    Kay Bon

Other favorites

From niche regional spirits and crisp bar sides to boutique shophouse lodging, explore these distinctive secondary offerings—reserve your table or room in advance.

  • Baijiu

    They even had Baijiu, which is one of my favorite spirits, and vegetarian options on the menu.

    Lauren Rosa

  • Yadong

    A little bottle in the pic was good ( yadong ) a bit scared at first but will back again for sure

    mayura tathong

  • Spring Rolls

    Springs rolls were super crispy.

    rachelle tran

  • Upstairs Shophouse Rooms

    Honestly such a great stay experience, faaaaarrrrr exceeded our expectations. It’s a gorgeous room above a communal living room above a funky restaurant & bar.

    Nathalie Cockayne

Beyond the menu

Curated sips, attentive bar craft, and vintage hospitality that make an evening on Soi Nana distinct. Reserve a table or bar stool early to secure your spot.

  • Bespoke Bartender Rapport

    Counter seating offers direct interaction with bartenders Pun and Fron, who personalize cocktail selections with warmth and humor.

  • Upper-Level Shophouse Lounge

    Overnight shophouse guests receive access to a dedicated communal living space stocked with complimentary drinks, snacks, and morning fresh fruit.

  • Traditional Yadong & Baijiu Pours

    The beverage program curates niche regional spirits, serving Thai Yadong herbal infusions in individual mini bottles alongside Chinese Baijiu.

  • Thoughtful Plant-Based Pairings

    Vegetarian diners are accommodated with inventive small plates like stir-fried miso-garlic eggplant and tofu crackers paired with fresh Asian pear salsa.

Before you head over

Practical planning advice on timing, digital menus, and indoor seating.

  • Order Dinner Before the Kitchen Closes

    If you plan on dining, arrive well before 11 PM—the kitchen closes at 23:00, though the bar continues serving cocktails past midnight.

  • Prepare for Digital Smartphone Ordering

    The bar operates without physical paper menus or tablets, so have your mobile phone ready to scan the table's digital QR code menu.

  • Reserve Early for Indoor Shophouse Tables

    Indoor shophouse seating is limited and fills up quickly, leaving unreserved guests waiting or seated outside in the humidity. Book your table in advance to secure an intimate spot inside.

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