Restaurant

Lim Lao Ngow Fishball Noodle

299, 301 Song Sawat Rd, Khwaeng Samphanthawong, Khet Samphanthawong, Krung Thep Maha Nakhon 10100, Thailand

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Find Lim Lao Ngow Fishball Noodle

299, 301 Song Sawat Rd, Khwaeng Samphanthawong, Khet Samphanthawong, Krung Thep Maha Nakhon 10100, Thailand

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HoursMonday: 4:30 – 9:00 PM Tuesday: 4:30 – 9:00 PM Wednesday: 4:30 – 9:00 PM Thursday: 4:30 – 9:00 PM Friday: 4:30 – 9:00 PM Saturday: 4:30 – 9:00 PM Sunday: 4:30 – 9:00 PM

*Opening hours may differ during holidays.

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About Lim Lao Ngow Fishball Noodle

Duck into this Chinatown alleyway at dusk for handmade fish balls with extraordinary bounce. Lim Lao Ngow sets metal tables right between two buildings, serving a stripped-down menu focused almost entirely on fishball noodle bowls. Regulars favor the ba mee haeng—dry egg noodles with a subtle alkaline bite, tossed with fish dumplings carrying savory hints of solefish and sesame oil. Stalls run fast and tables turn quickly. Since the cart serves no drinks, pick up cold refreshments from the convenience store across the street before grabbing a plastic stool.

  • Signature Luk Chin Pla: Handmade fish balls and dumplings celebrated for their clean taste and resilient bounce.
  • Bib Gourmand Street Cart: Longstanding Bib Gourmand street cart dishing out budget-friendly bowls starting around 50 to 60 baht.
  • Classic Alleyway Setup: Open-air dining wedged between buildings, coming alive nightly right around 5 PM.

What's On at Lim Lao Ngow Fishball Noodle

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Reasons to Visit Lim Lao Ngow Fishball Noodle

Why diners choose Lim Lao Ngow's original Chinatown pushcart for classic fishball noodles

  • Bouncy Handmade Fishballs and Springy Noodles

    Bowls feature handmade fishballs celebrated for their distinct springy texture, available in clear savory soup or tossed dry with egg noodles.

    The handmade fish balls are incredibly bouncy and packed with authentic, clean flavor. Whether you get the classic soup or the dry version with springy egg noodles, it’s always a flawless meal.

    Edwin Goh
  • Fast, Budget-Friendly Comfort Food

    Piping hot bowls are prepared and served within moments, giving diners a quick, effortless meal at pocket-friendly street prices.

    I ordered the soup with rice noodles and it came very fast, piping hot, the noodles perfectly cooked and fishballs fresh and bouncy.

    Marine Jacquemin
  • Original Chinatown Pushcart Atmosphere

    Diners pull up roadside tables nestled directly between buildings, tasting award-winning recipes right at the brand's historic original street stall.

    One of the original stalls before the restaurant started franchising itself into many big malls and popular locations, this spot is a great to soak in the original atmosphere of the noodle joint.

    Noranil Butt-Gow
  • Authentic Open-Air Evening Dining

    The bustling open-air evening setup offers an authentic taste of Bangkok street-food culture where diners watch the owner cook in the alleyway.

    Came here to try the famous fish ball soup. It was truly amazing. A real authentic experience!

    A Rohan
  • Convenient BYO Beverage Setup

    Because the focused pushcart does not provide table beverage service, patrons easily bring in cold drinks from the convenience store across the street.

    Pro tip: get your drinks from the 7-eleven across the street before coming here as they don’t serve drinks

    A Rohan
  • Seamless Neighboring Street Snack Pairings

    The simple noodle bowls pair effortlessly with street snacks like pork satay or fish maw soup sold by neighboring sidewalk vendors.

    豚のサテはすぐ近くの屋台で売っています。こういう食事が最高に幸せ😊

    Tada Haru

Before you head over

Practical tips on timing, drinks, and parking for visiting this historic Chinatown noodle cart.

  • Arrive Early for Opening

    The cart begins setup around 4:30 PM to 5:00 PM; arriving right around opening lets you grab an alley table before lines form, though queue turnover remains relatively fast.

  • Bring Your Own Drinks

    The stall focuses exclusively on noodles and fishballs without table drink service, so plan to pick up water or cold beverages from nearby convenience stores beforehand.

  • Avoid Roadside Parking

    Street-side parking along the road is strictly monitored and ticketed; visitors should use nearby paid commercial parking lots or walk from Chinatown instead.

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